Announced schedule: orders through October 15; pickups through October 31, 2026.
Sin, Eat Wicked401-369-8427

Sin · Eat Wicked

Call (401) 369-8427

Sin Desserts · Providence

A cake has
an inside story.

Named cakes, frostings and fillings from Sin’s retained flavor list. A photograph shows the decoration, not an assumed flavor.

White wedding cake with a wafer-paper sculpture among candles
Wafer paper by candlelight

The cake.

Chocolate

Also listed in vegan, gluten-free, and gluten-free vegan versions.

Chocolate bourbon

Deep, dark, dense cake with a hint of bourbon.

Chocolate chip

Also listed gluten-free.

Red velvet

Also listed gluten-free.

Vanilla

Also listed vegan.

Funfetti

From Sin’s named cake-flavor list.

Champagne

Real champagne with a subtle background of strawberry; also listed vegan and gluten-free.

Silver pound

Italian pound cake with lemon and almond. Contains almond extract; also listed gluten-free.

Lemon

From Sin’s named cake-flavor list.

Spice

Also listed gluten-free.

Carrot

Vegan; rum-soaked raisins and walnuts.

Coconut

Gluten-free option.

Carved cakes: Old Fashioned chocolate, Silver Pound, Vanilla or Red Velvet.

The filling & finish.

House buttercream

Vanilla, chocolate, cream cheese, passion fruit, peanut butter, raspberry or strawberry.

Ganache

Chocolate ganache or coffee-milk ganache: white chocolate with coffee.

Fruit & curd

English lemon fruit curd; fresh strawberry or raspberry.

Frosting

House buttercream or Satin Ice fondant. Sin describes its buttercream as light, fluffy and able to hold up in heat and humidity.

Tray of mini cupcakes with swirled buttercream
Mini cupcakes

Before choosing.

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